Kalpna
Kalpna is a popular vegetarian restaurant located in the heart of Edinburgh’s New Town. The restaurant has been serving up delicious vegetarian and vegan cuisine since 1982 and has established itself as a favourite among locals and visitors alike.
Kalpna offers a menu that is inspired by traditional Indian cuisine, with a modern twist. The dishes are made with fresh, locally sourced ingredients and are bursting with flavour and spices. The restaurant prides itself on its commitment to using only the best ingredients and has won several awards for its food.
The menu at Kalpna offers a wide range of vegetarian and vegan dishes, with something to suit every taste. Starters include classic dishes such as tandoori mix and pakoras, as well as more innovative dishes like vegetarian galouti kebab.
For mains, Kalpna offers a range of classic Indian dishes, as well as some more innovative options. One of the restaurant’s signature dishes is the Mattar Paneer, which is made with fresh garden peas cooked with fresh ground spices in onion sauce. Other popular mains include the Butter Panner, Chili Panner, Chilli Cheese Dosa and Munghal Kofta.
Kalpna is also known for its thaali dishes, which are a balanced selection of dishes from the menu full of complimentary flavours and textures.
Whether you’re a fan of classic Indian dishes or looking to try something new and innovative, Kalpna is definitely worth a visit!